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Olofsson, A., Öhman, S. & Rashid, S. (2006). Attitudes to Gene Technology: The Significance of Trust in Institutions. European Societies: The Official Journal of the European Sociological Association, 8(4), 601-624
Open this publication in new window or tab >>Attitudes to Gene Technology: The Significance of Trust in Institutions
2006 (English)In: European Societies: The Official Journal of the European Sociological Association, ISSN 1461-6696, E-ISSN 1469-8307, Vol. 8, no 4, p. 601-624Article in journal (Refereed) Published
Abstract [en]

This is a study of the relationship between trust in institutions and attitudes to gene technology in general, and GM food and stem cell research in particular. The role of so-called active trust is emphasised, meaning that trust is neither conceived as a trait nor a one-dimensional concept. The study uses data from a Eurobarometer survey of gene technology in Europe, conducted in 2002. People's attitudes in five European counties, France, Germany, Italy, Sweden and United Kingdom are compared, and the significance of trust in institutions in these countries is investigated. The results show that trust in institutions has an impact on attitudes to gene technology. Trust in experts, stakeholders and official bodies are associated with positive attitudes to GM food and stem cell research, whereas trust in Non-Governmental Organisations is associated with negative perceptions of these technologies. This confirms the significant role of active trust.

Place, publisher, year, edition, pages
Abingdon: Routledge, 2006
Keywords
Trust institutions, gene technology
National Category
Sociology
Identifiers
urn:nbn:se:hh:diva-39132 (URN)10.1080/14616690601002707 (DOI)000243659900006 ()2-s2.0-33751208039 (Scopus ID)2893 (Local ID)2893 (Archive number)2893 (OAI)
Projects
Life Sciences in European Society
Note

Funded by the European Commission Directorate General for Research (QLG7-CT-1999-00286).

Available from: 2019-06-04 Created: 2019-06-04 Last updated: 2025-10-01Bibliographically approved
Olofsson, A., Rashid, S. & Öhman, S. (2003). The division of attitudes to GM food between the north and south of Europe. In: Fatoş Gokşen et al. (Ed.), Integrating and Articulating Environments: A Challenge for Northern and Southern Europe (pp. 91-108). Lisse: Swets & Zeitlinger
Open this publication in new window or tab >>The division of attitudes to GM food between the north and south of Europe
2003 (English)In: Integrating and Articulating Environments: A Challenge for Northern and Southern Europe / [ed] Fatoş Gokşen et al., Lisse: Swets & Zeitlinger, 2003, p. 91-108Chapter in book (Other academic)
Abstract [en]

When it comes to issues such as genetic engineering, it is important to take into account external sources in the understanding of attitude formation. It is evident that there might be differences in media coverage, policy decisions and other culturally based sources of information when comparing the South with the North of Europe. The objective of this background is to give a short summary of the situation concerning genetic engineering in each cluster of countries in the South and the North of Europe. © 2003 by Taylor & Francis Group, LLC.

Place, publisher, year, edition, pages
Lisse: Swets & Zeitlinger, 2003
National Category
Medical Ethics
Identifiers
urn:nbn:se:hh:diva-39111 (URN)000188080500006 ()2-s2.0-33751202580 (Scopus ID)90-5809-616-5 (ISBN)
Available from: 2019-06-04 Created: 2019-06-04 Last updated: 2025-10-01Bibliographically approved
Organisations
Identifiers
ORCID iD: ORCID iD iconorcid.org/0000-0002-4472-5092

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