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Nutritional epidemiology: Dietary assessments: use, design concepts, biologica markers, pitfalls and validation
Halmstad University, School of Health and Welfare, Centre of Research on Welfare, Health and Sport (CVHI).ORCID iD: 0000-0002-9291-9342
2014 (English)Book (Other academic)
Place, publisher, year, edition, pages
Halmstad: Halmstad University Press , 2014. , p. 47
National Category
Nutrition and Dietetics
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URN: urn:nbn:se:hh:diva-25432ISBN: 978-91-87045-07-3 OAI: oai:DiVA.org:hh-25432DiVA, id: diva2:719801
Available from: 2014-05-27 Created: 2014-05-27 Last updated: 2025-02-11Bibliographically approved

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nutritional-epidemiology-2014(670 kB)15209 downloads
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File name FULLTEXT02.pdfFile size 670 kBChecksum SHA-512
1350c3c515ee0666182ff6f7f91883894c7787e97b7eda37093239381439f7c0fba76dd283977404b32ef842f56f17d58609468485af2cb15d394bb8fc7e86b5
Type fulltextMimetype application/pdf

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Johansson, Gunnar

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Total: 15241 downloads
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CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf