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Nutritionsepidemiologi: Kostundersökningar: ändamål, design, biologiska markörer, felkällor och evaluering av kvalitén
Halmstad University, School of Social and Health Sciences (HOS), Centre of Research on Welfare, Health and Sport (CVHI).ORCID iD: 0000-0002-9291-9342
2010 (Swedish)Other (Other academic)
Place, publisher, year, pages
Halmstad: Högskolan i Halmstad , 2010.
National Category
Nutrition and Dietetics
Identifiers
URN: urn:nbn:se:hh:diva-16721OAI: oai:DiVA.org:hh-16721DiVA: diva2:464606
Available from: 2011-12-13 Created: 2011-12-13 Last updated: 2014-03-05Bibliographically approved

Open Access in DiVA

nutritionsepidemiologi-2010-2012(935 kB)2021 downloads
File information
File name FULLTEXT02.pdfFile size 935 kBChecksum SHA-512
638c02fc962658e32737a81af8d4ed1d49445bf893192e2baba9e8afcd5f066cc2d9152be7fed3d879ca77deb6a4de65d77d88ed9a7abf133e82460885589b50
Type fulltextMimetype application/pdf

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Johansson, Gunnar
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Total: 2058 downloads
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Total: 206 hits
CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf