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Effects of Water Depth and Phosphorus Availability on Nitrogen Removal in Agricultural Wetlands
Halmstad University, School of Business, Engineering and Science. School of Environmental Science and Engineering, Suzhou University of Science and Technology, Suzhou, China.
Halmstad University, School of Business, Innovation and Sustainability, The Rydberg Laboratory for Applied Sciences (RLAS).ORCID iD: 0000-0003-4297-8683
Halmstad University, School of Business, Innovation and Sustainability, The Rydberg Laboratory for Applied Sciences (RLAS).ORCID iD: 0000-0002-5181-0391
2019 (English)In: Water, E-ISSN 2073-4441, Vol. 11, no 12, article id 2626Article in journal (Refereed) Published
Abstract [en]

Excess nitrogen (N) from agricultural runoff is a cause of pollution inaquatic ecosystems. Created free water surface (FWS) wetlands can be used as buffering systems to lower the impacts of nutrients from agricultural runoff. The purpose of this paper was to evaluate critical factors for N removal in FWSwetlands receiving high nitrate (NO3) loads from agriculture. The study was performed in 12 experimental FWS wetlands in southern Sweden, receiving drainage water from an agricultural field area. The effects of water depth (mean depth of 0.4 m and 0.6 m, respectively) and phosphorus (P) availability (with or without additional P load) were investigated from July to October. The experiment was performed in a two-way design, with three wetlands of each combination of depth and P availability. The effects of P availability on the removal of NO3 and total N were strongly significant, with higher absolute N removal rates per wetland area (g m−2 day−1) as well as temperature-adjusted first-order area-based removal rate coefficients (Kat) in wetlands with external P addition compared to wetlands with no addition. Further, higher N removal in deep compared to shallow wetlands was indicated by statistically significant differences in Kat. The results show that low P availability may limit N removal in wetlands receiving agricultural drainage water. Furthermore, the results support that not only wetland area but also wetland volume may be important for N removal. The results have implications for the planning, location, and design of created wetlands in agricultural areas. © 2019 by the authors

Place, publisher, year, edition, pages
Basel: MDPI, 2019. Vol. 11, no 12, article id 2626
Keywords [en]
free water surface wetlands, agricultural runoff, nitrogen removal, water depth, phosphorus
National Category
Water Engineering
Identifiers
URN: urn:nbn:se:hh:diva-41208DOI: 10.3390/w11122626ISI: 000507378600198Scopus ID: 2-s2.0-85079610843OAI: oai:DiVA.org:hh-41208DiVA, id: diva2:1376748
Available from: 2019-12-10 Created: 2019-12-10 Last updated: 2023-08-28Bibliographically approved

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Ehde, Per MagnusWeisner, Stefan

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